Health Canada can issue Test Market Authorization Letters (TMAL) to permit the use of food additive caffeine in non-alcoholic beverages other than carbonated soft drinks, such as CEDs. The FDR upper limit on caffeine as an additive in cola type beverages is 200 ppm, and for non-alcoholic carbonated water-based flavoured and sweetened beverages it is 150 ppm Footnote 1. There is no standard for CEDs in the Food and Drug Regulations (FDR), however in general they contain caffeine in combination with other ingredients such as taurine, glucuronolactone, B vitamins, minerals, various herbal ingredients and other bioactive ingredients.įood additive provisions and associated Marketing Authorizations (MA) allow for the use of caffeine and caffeine citrate in colas and non-cola carbonated soft drinks. They generally feature health claims related to their capacity to restore energy and alertness in the individual consuming the product. Regulatory requirements for transitioned (new/re-formulated/as-is) caffeinated energy drinksĬFIA oversight of caffeinated energy drinksĬaffeinated energy drinks (CEDs) are pre-packaged, ready-to-consume water-based beverages with a high caffeine content. Process for transition of caffeinated energy drinks from natural health products to foodĬurrent status of caffeinated energy drinks It is not subject to the Government of Canada Web Standards and has not been altered or updated since it was archived. Information identified as archived is provided for reference, research or record-keeping purposes. Archived - Transition of caffeinated energy drinks from natural health products to food using temporary market authorization letters This page has been archived
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |